Sausage Egg & Cheese Breakfast Spaghetti

Breakfast spaghetti isn’t just for Buddy the Elf! This Sausage Egg & Cheese Breakfast Spaghetti is a delightful twist on traditional breakfast options. With its rich flavors and comforting textures, it’s perfect for busy mornings or leisurely brunches. The combination of savory sausage, creamy cheese, and fluffy eggs makes this dish a standout choice that will keep you fueled all day long!

Why You’ll Love This Recipe

Quick to Prepare: In just 20 minutes, you can serve a delicious meal that everyone will love.
Flavorful Combination: The blend of sausage, cheese, and eggs creates a rich and satisfying taste that’s hard to resist.
Versatile Dish: Enjoy it for breakfast, brunch, or even as a cozy dinner option!
Crowd-Pleaser: Perfect for family gatherings or when entertaining friends; it’s sure to impress!
Comfort Food: This dish combines the best of pasta and breakfast in one hearty meal.

Tools and Preparation

To make your cooking experience smooth and enjoyable, gather the necessary tools before you start. Having everything ready will allow you to focus on creating this delicious breakfast spaghetti.

Essential Tools and Equipment

Large skillet
Cooking spoon
Measuring cups
Mixing bowl

Importance of Each Tool

Large skillet: A spacious skillet allows even cooking of the ingredients and helps incorporate flavors seamlessly.
Cooking spoon: A sturdy spoon is essential for stirring ingredients together without damaging the pasta.
Measuring cups: Ensures precise measurements for ingredients like cheese and butter for consistent results.
Mixing bowl: Perfect for beating eggs smoothly before adding them to the pasta.

Ingredients

For the Base

2 tbsp butter
1 lb breakfast sausage (cooked, broken up, and drained of grease)
1/2-1 lb spaghetti pasta (cooked according to package instructions, drained, and rinsed)

For the Egg Mixture

8 large eggs (beaten until smooth)

For Topping

3/4 cup shredded cheddar cheese
Salt & pepper (to taste)

How to Make Sausage Egg & Cheese Breakfast Spaghetti

Step 1: Melt the Butter

Add the butter to a large skillet over medium heat. Allow it to melt completely while gently swirling the skillet to coat the bottom evenly.

Step 2: Combine Pasta and Eggs

Spread the cooked spaghetti pasta evenly in the skillet. Pour the beaten eggs over the pasta so they are distributed evenly.

Step 3: Add Sausage and Cheese

Sprinkle the cooked sausage over the pasta mixture. Follow with adding shredded cheddar cheese on top. Stir all ingredients together until well combined.

Step 4: Cook Until Set

Continue to cook while stirring occasionally until the eggs are fully set but still soft. This usually takes just a few minutes.

Step 5: Season and Serve

Season with salt and pepper to taste. Serve warm by ladling generous portions onto plates.

Enjoy your delicious Sausage Egg & Cheese Breakfast Spaghetti that perfectly blends breakfast with comfort food!

How to Serve Sausage Egg & Cheese Breakfast Spaghetti

Sausage Egg & Cheese Breakfast Spaghetti is a delightful dish that combines the flavors of breakfast favorites in a unique way. It’s perfect for brunch or a hearty breakfast and can be served in various ways to enhance the experience.

Classic Presentation

Serve warm on individual plates, garnished with a sprinkle of extra cheese or fresh herbs like parsley for added flavor and color.

With Fresh Fruit

Pair with a side of fresh fruit salad to balance the savory pasta with natural sweetness, adding freshness to your meal.

Accompanied by Toast

Serve alongside buttered toast or whole grain bread for a satisfying crunch that complements the softness of the spaghetti.

With a Green Salad

Add a light mixed green salad dressed in vinaigrette to provide a refreshing contrast to the rich breakfast pasta.

Topped with Hot Sauce

For those who enjoy some heat, drizzle hot sauce over the pasta before serving for an extra kick.

How to Perfect Sausage Egg & Cheese Breakfast Spaghetti

To make your Sausage Egg & Cheese Breakfast Spaghetti even better, keep these tips in mind:

Use Fresh Ingredients: Fresh eggs and high-quality sausage enhance the flavor and texture of your dish significantly.
Don’t Overcook the Eggs: Stir gently and remove from heat as soon as the eggs are set for creamy, tender results.
Adjust Seasoning: Taste as you go! Adjust salt and pepper to suit your personal preference for the best flavor.
Experiment with Cheeses: Try different cheeses such as mozzarella or pepper jack for unique twists on the classic recipe.
Cook Pasta Al Dente: Cooking spaghetti until it’s just firm ensures it holds up well when mixed with other ingredients.
Add Veggies: Incorporate sautéed bell peppers or spinach for added nutrition and flavor depth.

Best Side Dishes for Sausage Egg & Cheese Breakfast Spaghetti

To round out your meal, consider these delicious side dishes that pair beautifully with Sausage Egg & Cheese Breakfast Spaghetti.

Fruit Salad
A mix of seasonal fruits provides a sweet contrast that complements the savory pasta.
Yogurt Parfait
Layer yogurt with granola and berries for a creamy, crunchy side packed with probiotics and fiber.
Roasted Potatoes
Crispy roasted potatoes seasoned with herbs make for an excellent addition, providing heartiness to your breakfast.
Vegetable Frittata
A slice of vegetable frittata adds more protein and veggies, making your breakfast even more satisfying.
Avocado Toast
Creamy avocado spread on toasted bread offers healthy fats and pairs nicely with the richness of the spaghetti.
Smoothie Bowl
A refreshing smoothie bowl topped with seeds or nuts is a light option that balances out the heavier main dish.
Cinnamon Rolls
For those who enjoy something sweet, serve warm cinnamon rolls on the side for an indulgent treat.
Green Smoothie
Blend spinach, banana, and almond milk into a smooth drink to add nutrients without overpowering flavors.

Common Mistakes to Avoid

Avoiding common pitfalls can help you achieve the perfect Sausage Egg & Cheese Breakfast Spaghetti.

Skipping the seasoning – Many people forget to add salt and pepper. Season your dish adequately for maximum flavor.
Overcooking the eggs – Cooking the eggs too long can lead to a rubbery texture. Stir gently and stop cooking as soon as they are set.
Using low-quality sausage – The sausage is a key flavor component. Choose a high-quality breakfast sausage for the best results.
Not rinsing the pasta – Failing to rinse can leave your pasta sticky. Always rinse with cold water after cooking to keep it fresh and separate.
Ignoring customization options – This recipe is versatile! Don’t hesitate to add veggies or change up the cheese for a unique twist.

Storage & Reheating Instructions

Refrigerator Storage

Store in an airtight container.
Keeps well for up to 3 days in the refrigerator.

Freezing Sausage Egg & Cheese Breakfast Spaghetti

Use freezer-safe containers or bags.
Can be stored for up to 2 months in the freezer.

Reheating Sausage Egg & Cheese Breakfast Spaghetti

Oven – Preheat to 350°F (175°C) and heat covered for about 20 minutes.
Microwave – Heat on medium power in short intervals, stirring occasionally until hot.
Stovetop – Warm in a skillet over low heat, stirring frequently until heated through.

Frequently Asked Questions

Here are some common questions about preparing Sausage Egg & Cheese Breakfast Spaghetti.

Can I use a different type of pasta?

Absolutely! While spaghetti works best, feel free to try any pasta shape you prefer.

Is this recipe suitable for meal prep?

Yes! This dish is great for meal prepping. Just follow storage instructions for easy reheating during the week.

How can I customize my Sausage Egg & Cheese Breakfast Spaghetti?

You can add vegetables like spinach or bell peppers, or even swap out the cheese for something different like mozzarella or feta.

What’s a good side dish for this breakfast spaghetti?

Consider serving it with a fresh fruit salad or some crispy toast to balance out the meal.

Final Thoughts

Sausage Egg & Cheese Breakfast Spaghetti is not only delicious but also incredibly versatile. Feel free to customize it with your favorite ingredients. It’s an easy way to start your day with a hearty meal that combines classic breakfast flavors with comforting pasta goodness!