Amish Sunday Savior Casserole
Amish Sunday Savior Casserole is the ultimate comfort food that seamlessly combines ground beef, cooked macaroni, and a creamy cheese sauce. This hearty dish is perfect for family dinners or gatherings, offering a satisfying blend of flavors that evoke nostalgia with every bite. Its simplicity in preparation makes it ideal for busy weeknights, while its rich taste ensures everyone leaves the table happy. With just a handful of ingredients and minimal cleanup, this casserole is a must-try for those seeking an easy yet delicious meal option.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: Serves approximately 6 people 1x
- Category: Main
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 lb ground beef
- 3 cups cooked macaroni (al dente)
- 2 cups Velveeta cheese, cubed
- 1 can (10.75 oz) tomato soup
- 1 medium onion, finely chopped
- 2 tbsp butter
- 1/2 cup milk
- Salt to taste
- Black pepper to taste
Instructions
- Cook the macaroni according to package instructions until al dente. Drain and set aside.
- In a large skillet over medium heat, melt the butter and sauté the chopped onion until translucent. Add ground beef, season with salt and pepper, and cook until browned.
- Reduce heat and stir in tomato soup, milk, and cubed Velveeta cheese until melted and smooth.
- In a large mixing bowl, combine cooked macaroni with the meat mixture, ensuring all noodles are coated.
- Transfer to a greased baking dish, smooth the top, and bake at 350°F (175°C) for about 25 to 30 minutes until bubbly and slightly golden on top. Let rest for 5-10 minutes before serving.
Nutrition
- Serving Size: 1 serving
- Calories: 450
- Sugar: 4g
- Sodium: 780mg
- Fat: 24g
- Saturated Fat: 12g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 36g
- Fiber: 2g
- Protein: 26g
- Cholesterol: 70mg
Find it online: https://sweetdreamskitchen.com/amish-sunday-savior-casserole/