Best Cream Cheese Sausage Balls with Bisquick
Indulge in the delightful taste of Best Cream Cheese Sausage Balls with Bisquick, a perfect appetizer for any gathering! These savory bites blend the creamy richness of cheese with flavorful ground sausage, all enveloped in a golden crust. Quick to prepare and bake, they offer a crowd-pleasing option that caters to diverse occasions—be it parties, game days, or family dinners. With simple ingredients and an easy preparation process, these cheesy snacks are sure to impress your guests and keep them coming back for more!
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Total Time: 35 minutes
- Yield: Approximately 30 servings 1x
- Category: Appetizer
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1/2 lb mild ground turkey
- 1/2 lb hot ground turkey
- 8 ounces cream cheese, softened
- 1 1/4 cups Bisquick baking mix
- 1 tsp garlic powder
- 1 tsp onion powder
- 1 tbsp fruit juice
- 1 1/2 cups shredded cheddar cheese
Instructions
- In a large mixing bowl, combine mild ground turkey, hot ground turkey, softened cream cheese, onion powder, garlic powder, and fruit juice until blended.
- Gradually add Bisquick baking mix until fully incorporated; using your hands may help achieve better consistency.
- Stir in shredded cheddar cheese thoroughly by hand.
- Preheat oven to 350°F and line baking sheets with parchment paper.
- Form mixture into tablespoon-sized balls and place on prepared baking sheets.
- Bake for 22-25 minutes or until golden brown.
Nutrition
- Serving Size: 2 sausage balls (54g)
- Calories: 175
- Sugar: 0g
- Sodium: 400mg
- Fat: 13g
- Saturated Fat: 7g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 5g
- Fiber: 0g
- Protein: 10g
- Cholesterol: 35mg