Cinnamon Roll Fudge
Indulge in the delightful blend of flavors with this easy Cinnamon Roll Fudge Recipe, a creamy treat that captures the essence of freshly baked cinnamon rolls without any baking required. Perfect for gatherings or simply as a sweet indulgence at home, this fudge combines rich white chocolate, aromatic cinnamon, and a hint of maple syrup to create an irresistible dessert. Enjoy your homemade confection as bite-sized pieces or drizzle it with a sweet glaze for added flair. With no special equipment needed and simple ingredients, you can whip up this crowd-pleaser in no time!
- Prep Time: 15 minutes
- Cook Time: 4 minutes
- Total Time: 19 minutes
- Yield: Approximately 24 servings 1x
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Ingredients
Scale
- 2 3/4 cups granulated sugar
- 3/4 cup unsalted butter
- 1 cup heavy cream
- 3 cups white chocolate morsels
- 7 oz jar vegan marshmallow cream
- 1/4 cup plus 2 tbsp cinnamon sugar mix
- 1 cup powdered sugar
- 2 tbsp maple syrup
- 2 tbsp heavy cream
- 1 tsp cinnamon sugar mix
Instructions
- Line a 13×9-inch baking dish with parchment paper.
- In a saucepan, combine the granulated sugar, unsalted butter, heavy cream, kosher salt, and cinnamon sugar mix. Bring to a rolling boil while stirring continuously for about 4 minutes.
- Remove from heat and quickly stir in the white chocolate morsels and vegan marshmallow cream until smooth.
- Pour the mixture into the prepared dish and refrigerate for about 3 hours until set.
- Cut into desired shapes using a cookie cutter or knife.
- For the drizzle, whisk together powdered sugar, maple syrup, and heavy cream until smooth; drizzle over cut fudge pieces.
Nutrition
- Serving Size: 1 serving
- Calories: 136
- Sugar: 17g
- Sodium: 15mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 16mg
Find it online: https://sweetdreamskitchen.com/cinnamon-roll-fudge-recipe-2/