Classic Buttery Spritz Cookies
Elevate your holiday baking with Classic Buttery Spritz Cookies. These delightful cookies are crisp, tender, and melt-in-your-mouth delicious. Perfect for decorating with festive icing or colorful sprinkles, they make a charming addition to any cookie platter or holiday gift box. With minimal prep time and no chilling required, you can whip up a batch in no time—ideal for cookie exchanges, family gatherings, or simply satisfying your sweet tooth. Get ready to impress your friends and family with these easy-to-make treats that capture the essence of the holidays!
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Total Time: 25 minutes
- Yield: Approximately 60 cookies 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 cup unsalted butter, softened
- 0.75 cup granulated sugar
- 1 large egg
- 1.5 teaspoons vanilla extract
- 2.25 cups all-purpose flour
- 0.25 teaspoon salt
Instructions
- Preheat your oven to 375°F (190°C).
- In a large mixing bowl, cream together the softened butter and granulated sugar until light and fluffy.
- Add in the egg and vanilla extract, mixing until smooth.
- Gradually incorporate the all-purpose flour and salt until just combined.
- Load the dough into a cookie press and shape onto an ungreased baking sheet, spacing cookies about 1 inch apart.
- Bake for 8–10 minutes or until edges are lightly golden.
- Allow cooling on the baking sheet for 2 minutes before transferring to a wire rack.
- Decorate with icing or sprinkles once cooled.
Nutrition
- Serving Size: 1 cookie (approximately 15g)
- Calories: 74
- Sugar: 3g
- Sodium: 34mg
- Fat: 5g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 7g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 14mg
Find it online: https://sweetdreamskitchen.com/classic-buttery-spritz-cookies/