Classic Spinach Dip Recipe
Indulge in a creamy and delightful Classic Spinach Dip that’s perfect for any gathering. This easy-to-make appetizer features a blend of savory ingredients, including sour cream and mayonnaise, complemented by the rich flavor of Knorr’s Vegetable Soup Mix. Served chilled, this dip is perfect for dipping fresh vegetables, crackers, or even as a spread on sandwiches. With its vibrant green color and luscious texture, it’s guaranteed to impress your guests at parties or cozy nights in. Prepare ahead of time to allow the flavors to meld together for an even tastier experience!
- Prep Time: 15 minutes
- Cook Time: None
- Total Time: 0 hours
- Yield: Approximately 12 servings 1x
- Category: Appetizer
- Method: Chilling
- Cuisine: American
Ingredients
Scale
- 10 ounces frozen chopped spinach (de-thawed and moisture squeezed out)
- 1 1/2 cups sour cream
- 1 cup mayonnaise
- 1 package Knorr Vegetable Soup mix
- 8 ounces canned water chestnuts (drained)
- 3 green onions (chopped)
Instructions
- Ensure the spinach is thawed and all excess moisture is squeezed out to prevent a watery dip.
- In a mixing bowl, combine the prepared spinach, sour cream, mayonnaise, Knorr Vegetable Soup mix, drained water chestnuts, and chopped green onions. Mix until well combined.
- Cover the bowl with plastic wrap or a lid and refrigerate for at least 2 hours; overnight chilling enhances flavor.
- Serve in a bread bowl or alongside fresh vegetables, crackers, or chunks of bread for dipping.
Nutrition
- Serving Size: 30g
- Calories: 90
- Sugar: 1g
- Sodium: 140mg
- Fat: 9g
- Saturated Fat: 1.5g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 3g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 5mg
Find it online: https://sweetdreamskitchen.com/classic-spinach-dip-recipe/