Cowboy Pasta
Cowboy Pasta is the ultimate comfort food, combining hearty ground beef, savory beans, and creamy cheese for a satisfying meal that’s ready in just 30 minutes. This one-pot wonder is perfect for busy weeknights or family gatherings, making it an easy choice for delicious dining. The vibrant flavors of tomatoes and spices elevate the dish, while its creamy texture ensures that everyone—adults and kids alike—will be coming back for seconds. Customize it with your favorite veggies or spices to make it uniquely yours, and serve it alongside crusty bread or a fresh salad for a complete meal.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: Serves 6
- Category: Dinner
- Method: Cooking
- Cuisine: American
Ingredients
Scale
- 1 pound ground beef
- Salt and pepper (to taste)
- 2 cans Ranch Style Beans
- 2 packages Velveeta Shells and Cheese Dinners
- 1 can Rotel diced tomatoes with green chiles
Instructions
- In a large pot over medium-high heat, crumble the ground beef and season with salt and pepper. Cook until browned.
- Drain any excess fat from the pot.
- Stir in the Ranch Style Beans and Rotel diced tomatoes, mixing well.
- Reduce heat to medium-low while preparing the Velveeta Shells and Cheese according to package instructions.
- Once the pasta is ready, combine it with the meat mixture in the pot.
- Adjust seasoning if needed and heat through before serving hot.
Nutrition
- Serving Size: 1 cup (240g)
- Calories: 420
- Sugar: 4g
- Sodium: 890mg
- Fat: 20g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 8g
- Protein: 22g
- Cholesterol: 65mg
Find it online: https://sweetdreamskitchen.com/cowboy-pasta/