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Crispy Garlic Parmesan Roasted Green Beans

Crispy Garlic Parmesan Roasted Green Beans
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Crispy Garlic Parmesan Roasted Green Beans are a delightful side dish that elevates any meal with their savory crunch and vibrant flavor. This simple yet impressive recipe combines fresh green beans with aromatic garlic and rich Parmesan cheese, creating an irresistible treat that everyone will love. In just 30 minutes, you can whip up this healthy and nutritious dish, perfect for family dinners, holiday feasts, or casual gatherings. With each bite, experience the delightful contrast of tender green beans and crispy edges, making them a must-have addition to your table.

Ingredients

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  • 1 pound fresh green beans, trimmed
  • 2 tablespoons olive oil
  • 4 cloves garlic, minced
  • 1/2 cup grated Parmesan cheese
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper
  • 1/4 teaspoon red pepper flakes (optional)
  • 1 tablespoon lemon juice (optional)
  • Fresh parsley for garnish (optional)

Instructions

  1. Preheat your oven to 425°F (220°C).
  2. Rinse the green beans in cold water and trim off the stem ends. Pat dry with a kitchen towel.
  3. In a large mixing bowl, combine green beans with olive oil, minced garlic, garlic powder, onion powder, salt, black pepper, and red pepper flakes (if using). Toss until evenly coated.
  4. Spread the seasoned green beans in a single layer on a baking sheet.
  5. Roast in the preheated oven for 15-20 minutes, shaking the pan halfway through cooking.
  6. Once roasted and lightly browned, remove from the oven and sprinkle with grated Parmesan cheese. Toss gently to combine.
  7. Drizzle with lemon juice if desired and garnish with fresh parsley before serving warm.

Nutrition

Find it online: https://sweetdreamskitchen.com/crispy-garlic-parmesan-roasted-green-beans/