Crumbl pecan pie cookies

These Crumbl pecan pie cookies are a delightful twist on traditional pecan pie, featuring a soft sugar cookie base topped with rich pecan pie filling. Perfect for any occasion, from holiday gatherings to casual get-togethers, these cookies blend the classic flavors of pecan pie into a bite-sized treat that is sure to impress. With their soft texture and irresistible taste, you’ll find yourself reaching for more!

Why You’ll Love This Recipe

• Easy to Make: With simple ingredients and straightforward steps, you can whip up these cookies in no time.
• Delicious Flavor: The combination of buttery cookies with sweet pecan filling creates a flavor explosion that’s hard to resist.
• Versatile Treat: Ideal for dessert tables, parties, or cozy evenings at home, these cookies suit any occasion.
• Impressive Presentation: Their unique look makes them an attractive addition to your dessert spread.
• Perfect for Sharing: Bake a batch and share them with friends and family—everyone will love them!

Tools and Preparation

Gathering the right tools will make your cookie-making experience smooth and enjoyable. Here are some essential tools you’ll need:

Essential Tools and Equipment

• Mixing bowl
• Stand mixer or electric mixer
• Baking sheet
• Parchment paper
• Cookie scoop

Importance of Each Tool

• Mixing bowl: A sturdy mixing bowl helps combine all your ingredients efficiently without spills.
• Stand mixer or electric mixer: These tools save time and effort when creaming butter and sugars together.
• Baking sheet: A good quality baking sheet ensures even cooking of your cookies for the best results.

Ingredients

These Crumbl pecan pie cookies are made with a soft sugar cookie base instead of the pie crust and are topped with pecan pie filling! To die for.

For the Cookie Base

• 1/2 cup butter (softened)
• 1/3 cup oil (vegetable or canola oil)
• 1/2 cup granulated sugar
• 1/4 cup powdered sugar
• 1 egg (at room temperature)
• 1 tsp vanilla extract
• 2 & 1/3 cup flour
• 1/4 tsp salt
• 1 tsp baking powder

For the Pecan Pie Filling

• 5 tbsp butter
• 2/3 cup brown sugar
• 1 & 1/4 cup chopped pecans
• 1 tsp vanilla extract
• 1/3 cup heavy cream
• 1/4 tsp cinnamon
• 1 pinch nutmeg
• 1 pinch salt

How to Make Crumbl Pecan Pie Cookies

Step 1: Preheat the Oven

Preheat your oven to 350°F (175°C). Line a baking sheet with parchment paper and set it aside.

Step 2: Prepare the Cookie Dough

In a large mixing bowl or stand mixer:
* Cream the softened butter, vegetable oil, granulated sugar, and powdered sugar until light and fluffy.
* Add in the egg and vanilla extract; mix until well combined.

Step 3: Combine Dry Ingredients

Add the flour, salt, and baking powder into the wet mixture:
* Mix until everything is just combined.

Step 4: Form the Cookies

Using a large cookie scoop:
* Scoop out 9 equally sized cookie balls and place them on the prepared baking sheet.
* Gently flatten each ball to about 1 inch in thickness.
* Press down the center of each cookie using a 1/4 measuring cup to create space for the filling.

Step 5: Bake the Cookies

Bake in your preheated oven for about 8–9 minutes:
* Once done, allow them to cool on the baking sheet before transferring them to a wire rack.

Enjoy your deliciously rich Crumbl pecan pie cookies!

How to Serve Crumbl pecan pie cookies

Crumbl pecan pie cookies are a delightful dessert that can be enjoyed in various ways. Whether you want them as a sweet treat after dinner or a snack during the day, these cookies are versatile and sure to please.

With Ice Cream

• Add a scoop of vanilla or caramel ice cream on top of the warm cookie for a deliciously indulgent dessert.

Drizzled with Chocolate

• Melt some chocolate and drizzle it over the cookies for an extra layer of flavor that complements the pecans beautifully.

Pair with Coffee or Tea

• Serve your cookies alongside a steaming cup of coffee or tea to enhance the flavors and create a cozy experience.

At Parties

• Arrange them on a platter at your next gathering or holiday party. They will surely be a crowd favorite.

With Fresh Fruit

• Serve your cookies with slices of fresh fruit like apples or pears for a refreshing contrast to the richness of the cookie.

As Gifts

• Package the cookies in decorative boxes or tins to give as gifts. They make for lovely homemade presents!

How to Perfect Crumbl pecan pie cookies

To ensure your Crumbl pecan pie cookies turn out perfectly every time, follow these helpful tips.

• Use softened butter – Ensure your butter is soft but not melted for easy mixing and better texture.

• Measure flour correctly – Spoon and level your flour instead of scooping directly from the bag to avoid dense cookies.

• Don’t overbake – Bake just until edges turn golden; they will continue cooking on the baking sheet after removing them from the oven.

• Chill dough if needed – If your dough feels too sticky, refrigerate it for 30 minutes before scooping to make handling easier.

• Experiment with toppings – Feel free to add chocolate chips or dried fruits in addition to pecans for varied flavors.

• Store properly – Keep leftover cookies in an airtight container at room temperature for freshness, or freeze them for longer storage.

Best Side Dishes for Crumbl pecan pie cookies

Crumbl pecan pie cookies can be complemented by various side dishes that enhance their rich flavors. Here are some suggestions:

1. Vanilla Ice Cream – A classic pairing that adds creaminess and balances sweetness.
2. Whipped Cream – Light and airy, it makes an excellent topping for these rich cookies.
3. Fruit Salad – A refreshing mix of seasonal fruits can offer a nice contrast to the sweetness of the cookies.
4. Chocolate Fondue – Dip pieces of cookie into warm chocolate for an indulgent treat.
5. Nutty Granola – Serve as a crunchy side that echoes the pecans in the cookies while adding texture.
6. Caramel Sauce – Drizzle over your cookie for an added layer of sweetness that pairs beautifully with its flavors.
7. Coffee Cake – Enjoy alongside a slice of moist coffee cake for a delightful afternoon snack combination.
8. Cheese Board – Include soft cheeses and nuts that complement the buttery richness of your cookies.

Common Mistakes to Avoid

Baking Crumbl pecan pie cookies can be a delightful experience, but it’s essential to avoid some common pitfalls.

• Incorrect butter temperature: Using cold butter instead of softened can lead to dense cookies. Make sure your butter is at room temperature for the best texture.
• Not measuring flour accurately: Too much or too little flour can ruin the cookie’s consistency. Use a kitchen scale or the spoon-and-level method for accurate measurement.
• Overmixing the dough: Mixing the cookie dough too long can create tough cookies. Mix just until combined to keep them soft and chewy.
• Skipping chilling time: Not chilling the dough can make cookies spread too much while baking. Allow your dough to chill for at least 30 minutes before baking.
• Ignoring baking time: Baking for too long will dry out your cookies. Keep a close eye on them and remove them from the oven when they are just set.

Storage & Reheating Instructions

Refrigerator Storage

• Store Crumbl pecan pie cookies in an airtight container.
• They will stay fresh for up to 5 days in the refrigerator.

Freezing Crumbl pecan pie cookies

• Place cooled cookies in a freezer-safe bag or container.
• They can be frozen for up to 3 months.

Reheating Crumbl pecan pie cookies

• Oven: Preheat to 350°F, place cookies on a baking sheet, and warm for about 5-7 minutes.
• Microwave: Heat one cookie at a time for about 10-15 seconds or until warmed through.
• Stovetop: In a skillet, heat over low heat, flipping occasionally until warmed.

Frequently Asked Questions

Here are some common questions regarding Crumbl pecan pie cookies that might help you in your baking journey.

How do I make vegan Crumbl pecan pie cookies?

You can replace the egg with a flaxseed egg (1 tablespoon ground flaxseed + 2.5 tablespoons water) and use plant-based butter.

Can I use different nuts instead of pecans?

Yes! You can substitute walnuts or almonds if you prefer another flavor or texture in your Crumbl pecan pie cookies.

What is the secret to soft Crumbl pecan pie cookies?

The key is not overbaking them. Remove them from the oven when they are just set around the edges but still soft in the middle.

How long does it take to bake Crumbl pecan pie cookies?

Baking usually takes about 8-9 minutes at 350°F, depending on your oven’s accuracy.

Can I add chocolate chips to my Crumbl pecan pie cookies?

Absolutely! Chocolate chips would add a delicious twist to your cookies. Just fold them into the dough before scooping.

Final Thoughts

These Crumbl pecan pie cookies offer a delightful blend of flavors and textures that can please any palate. Their versatility allows for numerous customization options, like adding different nuts or chocolate chips. Be sure to try this recipe; you’ll love how easy it is to create these delicious treats!