Crumbl pecan pie cookies

These Crumbl pecan pie cookies are a delightful twist on a classic dessert, combining the rich flavor of pecan pie with a soft and chewy sugar cookie base. Perfect for holiday gatherings, family celebrations, or simply as a sweet treat to enjoy at home, these cookies are sure to impress. With their unique texture and mouthwatering taste, they offer an irresistible alternative to traditional desserts.

Why You’ll Love This Recipe

• Easy to Make: These cookies come together quickly, making them perfect for both novice bakers and seasoned pros.
• Delicious Flavor: The combination of buttery cookies and sweet pecan filling creates a flavor that’s hard to resist.
• Versatile Treat: Ideal for any occasion, from Thanksgiving feasts to cozy get-togethers or simply satisfying your sweet tooth.
• Kid-Friendly: A fun baking project for kids that results in delicious cookies they will love!
• Beautiful Presentation: These cookies look fantastic on any dessert platter, making them great for sharing.

Tools and Preparation

To create these delectable Crumbl pecan pie cookies, you’ll need some essential kitchen tools. Having the right equipment ensures the process is smooth and enjoyable.

Essential Tools and Equipment

• Mixing bowl
• Stand mixer or hand mixer
• Baking sheet
• Parchment paper
• Cookie scoop

Importance of Each Tool

• Mixing bowl: A large mixing bowl allows ample space for combining ingredients without spills.
• Stand mixer or hand mixer: Makes it easy to cream ingredients thoroughly and achieve a light texture.
• Baking sheet: Provides a sturdy base for baking your cookies evenly.
• Parchment paper: Prevents sticking and makes cleanup effortless.

Ingredients

These Crumbl pecan pie cookies are made with a soft sugar cookie base instead of the pie crust and are topped with pecan pie filling! To die for.

For the Cookie Base

• 1/2 cup butter (softened)
• 1/3 cup oil (vegetable or canola oil)
• 1/2 cup granulated sugar
• 1/4 cup powdered sugar
• 1 egg (at room temperature)
• 1 tsp vanilla extract
• 2 & 1/3 cup flour
• 1/4 tsp salt
• 1 tsp baking powder

For the Pecan Pie Filling

• 5 tbsp butter
• 2/3 cup brown sugar
• 1 & 1/4 cup chopped pecans
• 1 tsp vanilla extract
• 1/3 cup heavy cream
• 1/4 tsp cinnamon
• 1 pinch nutmeg
• 1 pinch salt

How to Make Crumbl pecan pie cookies

Step 1: Preheat the Oven

Preheat the oven to 350°F. Line a baking sheet with parchment paper and set it aside.

Step 2: Prepare the Cookie Dough

In a large mixing bowl or using a stand mixer:
1. Cream together the softened butter, vegetable oil, granulated sugar, and powdered sugar until smooth.
2. Add in the egg and vanilla extract; mix until well combined.

Step 3: Combine Dry Ingredients

Add the flour, salt, and baking powder into the mixture:
– Mix until just combined.

Step 4: Shape the Cookies

Using a large cookie scoop:
– Scoop out 9 equally sized cookie balls.
– Place them on the prepared baking sheet and gently flatten each ball to about 1 inch thick.
– Using a 1/4 measuring cup, press down in the center of each cookie to create space for the pecan filling.

Step 5: Bake Cookies

Bake in the preheated oven for 8-9 minutes:
– Allow cooling on the baking sheet before transferring them to a wire rack.

Enjoy your homemade Crumbl pecan pie cookies fresh out of the oven!

How to Serve Crumbl pecan pie cookies

These Crumbl pecan pie cookies are a delightful treat that can be enjoyed in various ways. Whether you’re serving them at a gathering or enjoying them with a cup of coffee, here are some serving suggestions to enhance your experience.

With Vanilla Ice Cream

• A scoop of creamy vanilla ice cream pairs perfectly with the warm, chewy cookies, creating a delicious contrast.

Drizzled with Caramel Sauce

• A light drizzle of caramel sauce adds an extra layer of sweetness and brings out the nutty flavors of the pecans.

On a Dessert Platter

• Arrange the cookies on a dessert platter alongside other treats for an inviting dessert table at your next celebration.

Accompanied by Coffee or Tea

• Enjoy these cookies with a hot cup of coffee or tea. The warmth of the beverage complements the richness of the cookie.

As Part of a Gift Basket

• Package these cookies in a decorative box or basket. They make a thoughtful gift for holidays or special occasions.

How to Perfect Crumbl pecan pie cookies

To achieve the best Crumbl pecan pie cookies, keep these tips in mind. Each step can elevate your cookie-making game!

• Use Room Temperature Ingredients: Make sure your butter and egg are at room temperature for better mixing and texture.

• Measure Flour Correctly: Spoon flour into your measuring cup and level it off to avoid dry cookies due to excess flour.

• Chill the Dough: If you find the dough too sticky, chill it for about 30 minutes before scooping. This helps maintain shape while baking.

• Don’t Overbake: Keep an eye on your cookies; they should be golden around the edges but still soft in the center when removed from the oven.

• Experiment with Toppings: Feel free to add chocolate chips or dried fruits along with pecans for more flavor variations!

Best Side Dishes for Crumbl pecan pie cookies

These cookie delights can be complemented by various side dishes that enhance their flavor. Here’s a list of perfect pairings:

1. Fruit Salad: A refreshing mix of seasonal fruits balances the sweetness of the cookies and adds freshness.

2. Cheese Platter: Include a selection of mild cheeses like brie or gouda. The creaminess contrasts nicely with the crunchiness of the cookie.

3. Yogurt Parfait: Layer yogurt with granola and berries for a light dish that pairs well with dessert.

4. Nut Mix: A blend of roasted nuts can provide an additional crunchy texture that complements the pecans in your cookies.

5. Chocolate Fondue: Serve melted chocolate for dipping fruits or chunks of cookie, making for an interactive dessert experience.

6. Berry Compote: A warm berry compote drizzled over the cookie adds tartness and makes each bite more exciting.

7. Spiced Chai Latte: This flavorful drink enhances the cozy flavors in your cookies and is perfect for chilly days.

8. Coconut Whipped Cream: Light and fluffy coconut whipped cream offers a dairy-free option that goes beautifully with these sweet treats!

Common Mistakes to Avoid

Baking Crumbl pecan pie cookies can be a delightful experience, but there are some common pitfalls that can affect the final results.

• Skipping the creaming step: Creaming butter and sugars properly is key for a light texture. Don’t rush this process; mix until light and fluffy.
• Using cold ingredients: Make sure your egg is at room temperature. Cold eggs can prevent proper mixing and affect the cookie’s texture.
• Overbaking: Keep an eye on the baking time. Overbaked cookies can turn out dry. Aim for a light golden color and remove them from the oven promptly.
• Not measuring flour correctly: Use the scoop and level method for accurate measurements. Too much flour can lead to dense cookies.
• Ignoring cooling time: Allow cookies to cool on the baking sheet before transferring them to a wire rack. This helps set their shape.

Storage & Reheating Instructions

Refrigerator Storage

• Store in an airtight container for up to 5 days.
• Place parchment paper between layers to prevent sticking.

Freezing Crumbl pecan pie cookies

• Freeze individual cookies in airtight bags or containers for up to 3 months.
• Label with the date for easy tracking.

Reheating Crumbl pecan pie cookies

• Oven: Preheat to 350°F (175°C). Warm cookies for about 5 minutes for best texture.
• Microwave: Heat one cookie at a time for about 10-15 seconds until warm.
• Stovetop: Place a cookie in a pan over low heat, covering it with a lid until warmed through.

Frequently Asked Questions

If you have questions about making Crumbl pecan pie cookies, you’re not alone! Here are some common queries answered.

Can I use different nuts in these Crumbl pecan pie cookies?

Yes! You can substitute pecans with walnuts or almonds if desired, but it will change the flavor profile slightly.

How do I know when my Crumbl pecan pie cookies are done?

Look for a light golden color around the edges. The center may appear soft but will firm up as they cool.

Can I make these cookies gluten-free?

Absolutely! Just replace regular flour with a gluten-free flour blend suitable for baking.

What is the best way to store leftover Crumbl pecan pie cookies?

Store them in an airtight container at room temperature or refrigerate for longer freshness.

Final Thoughts

These Crumbl pecan pie cookies offer a delicious twist on traditional flavors, combining the soft texture of sugar cookies with rich, nutty filling. They are versatile enough to customize with different nuts or spices, making them perfect for any occasion. Give this recipe a try; you won’t be disappointed!