Cucumber And Dill Pinwheel Appetizers
Cucumber and Dill Pinwheel Appetizers are the ideal choice for any gathering, from casual get-togethers to upscale events. These delightful roll-ups feature a refreshing combination of creamy cheese and crisp cucumbers, accented with aromatic dill. Simple to prepare, they serve as a healthy snack option that will impress your guests and leave them wanting more!
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Total Time: 15 minutes
- Yield: Serves approximately 24 pinwheels 1x
- Category: Appetizer
- Method: No cooking required
- Cuisine: American
Ingredients
Scale
- 8 oz cream cheese, softened
- 1 oz dry ranch seasoning packet
- 2 tsp fresh chopped dill
- 4 large flour tortillas
- 1 medium cucumber, sliced thin
Instructions
- Begin by chopping the fresh dill and slicing the cucumber into thin rounds.
- In a mixing bowl, combine the softened cream cheese with ranch seasoning until smooth.
- Spread a quarter of the cream cheese mixture evenly over each tortilla. Sprinkle ½ tablespoon of chopped dill on top, then layer cucumber slices over it.
- Roll each tortilla tightly from one end to the other, ensuring they hold together well.
- Wrap the rolled tortillas in plastic wrap and refrigerate for at least one hour to set.
- Once chilled, remove from the wrap, trim the ends, and slice each log into six equal portions.
Nutrition
- Serving Size: 1 pinwheel
- Calories: 70
- Sugar: 0g
- Sodium: 120mg
- Fat: 5g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 6g
- Fiber: 0g
- Protein: 2g
- Cholesterol: 15mg