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Cucumber Feta Salad

Cucumber Feta Salad

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Cucumber Feta Salad is a refreshing and vibrant dish, perfect for warm weather gatherings. This easy-to-make salad combines crisp cucumbers, creamy feta cheese, and fresh herbs, creating a delightful balance of flavors and textures. Ideal for summer picnics or as a light lunch, this recipe allows for customization to cater to your preferences. Whether enjoyed on its own or paired with grilled chicken or turkey, this salad is sure to impress your family and friends. With just a few simple ingredients and quick preparation time, you can whip up a nutritious dish that brightens any meal.

Ingredients

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  • 2 large cucumbers, thinly sliced
  • 1 small red onion, thinly sliced
  • 1/4 cup fresh dill, chopped
  • 1/4 cup fresh parsley, chopped
  • 1 cup feta cheese, crumbled
  • 1/4 cup extra virgin olive oil
  • 2 tablespoons lemon juice
  • Salt and pepper to taste

Instructions

  1. In a large mixing bowl, combine sliced cucumbers, red onion, dill, and parsley. Toss gently.
  2. Add crumbled feta cheese on top and carefully fold it into the mixture.
  3. In a separate bowl, whisk together olive oil, lemon juice, salt, and pepper until combined.
  4. Drizzle the dressing over the cucumber mixture and toss gently to coat evenly. Allow resting for 10-15 minutes before serving.

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