Easy Chicken Burrito Casserole

If your family loves Mexican food, whip together this Easy Chicken Burrito Casserole recipe for an easy, low-prep dinner! It tastes like your favorite burritos yet can be made in one big casserole dish with simple ingredients. Plus, it’s loaded with protein for a satisfying and healthy meal that is perfect for any occasion.

Why You’ll Love This Recipe

• Quick and Easy Preparation: This casserole comes together in just a few simple steps, making it perfect for busy weeknights.
• Family-Friendly Meal: The flavors of chicken, cheese, and spices will please even the pickiest eaters at the table.
• Versatile Ingredients: Feel free to customize the recipe with your favorite veggies or beans for a personal touch.
• One-Dish Wonder: Everything cooks in one baking dish, which means fewer dishes to wash after dinner!
• Healthy and Filling: Packed with protein and fiber, this casserole keeps everyone satisfied without being heavy.

Tools and Preparation

Before you start cooking, gather your tools to make the process seamless.

Essential Tools and Equipment

• 9×13 inch baking dish
• Mixing bowls
• Measuring cups
• Whisk
• Aluminum foil

Importance of Each Tool

• 9×13 inch baking dish: Perfect size for holding all ingredients and ensuring even cooking.
• Mixing bowls: Useful for combining ingredients without making a mess.
• Whisk: Helps achieve smooth mixtures when combining liquids and pastes.

Ingredients

• 1/2 cup finely diced onion
• 1 red bell pepper (diced)
• 1 cup uncooked parboiled long-grain brown rice (can also use long grain white rice)
• 3 tablespoons fajita seasoning (homemade or store-bought)
• 1/8 teaspoon cayenne pepper (optional)
• 1 cup corn kernels (frozen)
• 1 14 ounce can low sodium black beans (drained and rinsed)
• 5 cups shredded chicken
• 3 cups reduced sodium chicken broth
• 1 4 ounce can mild green chilies
• 1 tablespoon olive oil
• 2 tablespoons tomato paste
• 1 1/4 cups shredded Monterey Jack cheese

How to Make Easy Chicken Burrito Casserole

Step 1: Preheat the Oven

Preheat your oven to 400°F.

Step 2: Combine Base Ingredients

Add the following ingredients to a 9×13 inch baking dish:
1. Finely diced onion
2. Diced red bell pepper
3. Uncooked rice
4. Fajita seasoning
5. Cayenne pepper (if using)
Stir them together until well mixed.

Step 3: Prepare Broth Mixture

In a separate bowl or measuring cup, whisk together:
1. Reduced sodium chicken broth
2. Mild green chiles
3. Tomato paste
4. Olive oil
Make sure everything is well combined.

Step 4: Combine Mixtures

Pour the broth mixture into the baking dish with the rice mixture. Stir until all ingredients are combined evenly.

Step 5: Add Remaining Ingredients

Add to the baking dish:
1. Shredded chicken
2. Rinsed black beans
3. Frozen corn
Give everything another good stir until combined.

Step 6: Bake Covered

Cover the baking dish tightly with aluminum foil. Place it in the oven to bake for 65–70 minutes or until all liquid is absorbed.

Step 7: Add Cheese Topping

Once done, carefully remove the baking dish from the oven and take off the foil. Sprinkle grated Monterey Jack cheese evenly over the top.

Step 8: Final Bake

Return the dish to the oven for an additional 5–10 minutes or until cheese has melted and is slightly golden.

Step 9: Serve

Remove from oven and let cool for about 5–10 minutes before serving. Top with fresh cilantro, sliced green onion, salsa, and avocado if desired.

Enjoy your delicious homemade Easy Chicken Burrito Casserole!

How to Serve Easy Chicken Burrito Casserole

Serving Easy Chicken Burrito Casserole can be as creative as your taste buds desire. This dish is versatile and pairs well with various toppings and sides that enhance its flavors. Here are some serving suggestions to elevate your meal.

Fresh Toppings

• Cilantro: A sprinkle of fresh cilantro adds a burst of flavor and freshness.
• Green Onions: Chopped green onions provide a mild onion flavor and nice color.
• Salsa: Add your favorite salsa for extra zest and spice.
• Avocado: Creamy avocado slices or guacamole complement the dish beautifully.

Accompaniments

• Sour Cream: A dollop of sour cream helps balance the spices and adds creaminess.
• Lettuce Salad: A simple salad with lettuce, tomatoes, and a light dressing provides crunch.
• Corn Chips: Serve with tortilla chips for a crunchy contrast to the casserole.

Drinks

• Iced Tea: Refreshing iced tea can be a great beverage choice to cool down the meal.
• Lemonade: A glass of lemonade offers a sweet and tangy complement to the savory flavors.

How to Perfect Easy Chicken Burrito Casserole

To create the best Easy Chicken Burrito Casserole, consider these helpful tips for perfect results every time.

• Use Quality Ingredients: Fresh vegetables and high-quality chicken enhance flavor and texture.
• Don’t Skip the Resting Time: Allow the casserole to rest after baking; it helps flavors meld and makes serving easier.
• Adjust Spice Levels: Modify fajita seasoning based on your preference for heat; add more cayenne if you enjoy spicy food.
• Experiment with Cheeses: Try different cheese varieties like cheddar or pepper jack for a unique taste twist.
• Store Leftovers Properly: Keep leftovers in an airtight container in the fridge for up to 3 days for best quality.
• Make Ahead Option: Prepare the casserole beforehand, cover it, and refrigerate until you’re ready to bake.

Best Side Dishes for Easy Chicken Burrito Casserole

Pairing side dishes with Easy Chicken Burrito Casserole enhances your dining experience. Here are some great options that work well:

1. Mexican Rice: Flavored rice cooked with tomatoes and spices complements the burrito casserole perfectly.
2. Refried Beans: Creamy refried beans add protein and richness, making them an ideal side.
3. Grilled Vegetables: Seasonal vegetables grilled with olive oil provide a smoky flavor that balances the dish’s richness.
4. Guacamole: This creamy avocado dip adds freshness and creaminess, making every bite delightful.
5. Corn on the Cob: Sweet, juicy corn on the cob is a classic Mexican side dish that pairs beautifully.
6. Chips and Salsa: Crunchy tortilla chips served alongside fresh salsa give a satisfying crunch before or during dinner.

Common Mistakes to Avoid

When making your Easy Chicken Burrito Casserole, avoiding common pitfalls can help ensure a delicious result. Here are some mistakes to watch out for:

• Skipping the soaking step: Not rinsing the black beans can lead to a gritty texture. Always rinse and drain your canned beans before adding them to the casserole.
• Ignoring the cooking time: If you remove the casserole too early, the rice might be undercooked. Make sure to bake it until all the liquid is absorbed.
• Overloading on spices: Adding too much fajita seasoning can overpower the other flavors. Start with less and adjust according to your taste preferences.
• Neglecting cheese distribution: Sprinkling cheese unevenly can cause some bites to lack flavor. Ensure even coverage by spreading cheese uniformly over the top.
• Using cold ingredients: Cold chicken or broth can lower cooking temperature and result in uneven cooking. Use room temperature ingredients for best results.

Storage & Reheating Instructions

Refrigerator Storage

• Store leftovers in an airtight container.
• The casserole will last for up to 3-4 days in the refrigerator.

Freezing Easy Chicken Burrito Casserole

• Let the casserole cool completely before freezing.
• Use freezer-safe containers or aluminum foil for wrapping.
• It can be frozen for up to 2-3 months.

Reheating Easy Chicken Burrito Casserole

• Oven: Preheat to 350°F and heat covered for about 20 minutes or until warmed through.
• Microwave: Heat individual portions on high for about 1-2 minutes, checking frequently.
• Stovetop: Add a splash of chicken broth in a skillet over medium heat, then stir until warmed through.

Frequently Asked Questions

Here are some common questions about making this Easy Chicken Burrito Casserole:

Can I use different proteins in this Easy Chicken Burrito Casserole?

Yes! Feel free to substitute shredded turkey or beef for chicken based on your preference.

How do I make my Easy Chicken Burrito Casserole spicier?

You can add more cayenne pepper or include diced jalapeños for an extra kick.

Can I prepare this casserole ahead of time?

Absolutely! You can assemble it a day in advance and store it in the refrigerator until you’re ready to bake it.

What toppings go well with Easy Chicken Burrito Casserole?

Consider topping it with fresh cilantro, avocado slices, salsa, or green onions after baking.

Final Thoughts

The Easy Chicken Burrito Casserole is not only simple to prepare but also adaptable to various tastes. Its comforting mix of flavors makes it a family favorite that you can customize with different proteins or toppings. Try it for your next dinner and enjoy a satisfying meal that everyone will love!