Easy Sugar Cookie Christmas Fudge
Indulge in the festive delight of Easy Sugar Cookie Christmas Fudge, a creamy and colorful treat that perfectly captures the spirit of the holiday season. This no-bake confection combines the sweet, nostalgic flavors of sugar cookies with rich white chocolate, making it an ideal dessert for parties, gift-giving, or cozy evenings at home. Topped with vibrant sprinkles, this fudge is not just delicious but also visually appealing. With just a few simple ingredients and minimal preparation time, you can whip up this crowd-pleaser that both kids and adults will enjoy. Get ready to impress your friends and family with this quick and easy recipe!
- Prep Time: 10 minutes
- Cook Time: None
- Total Time: 0 hours
- Yield: Approximately 16 servings 1x
- Category: Dessert
- Method: No-bake
- Cuisine: American
Ingredients
Scale
- 1 can (14 oz) sweetened condensed milk
- 2 ½ cups white chocolate chips
- 1 ¼ cup sugar cookie mix (heat-treated)
- 2 tablespoons butter
- Christmas sprinkles
Instructions
- Line a 9×9 baking dish with parchment paper and lightly coat it with non-stick spray.
- In a large pot over medium heat, warm the sweetened condensed milk while stirring frequently.
- Add white chocolate chips, sugar cookie mix, and butter, stirring until melted and smooth. Remove from heat.
- Mix in a generous amount of Christmas sprinkles.
- Pour the mixture into the prepared dish and sprinkle additional festive sprinkles on top.
- Refrigerate for at least 2 hours or until firm before cutting into squares.
Nutrition
- Serving Size: 1 serving
- Calories: 120
- Sugar: 13g
- Sodium: 40mg
- Fat: 6g
- Saturated Fat: 3g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 10mg