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Halloween Lush

Halloween Lush
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Indulge in the festive charm of Halloween Lush, a no-bake layered dessert that delights with its vibrant colors and creamy textures. Perfect for Halloween parties or family gatherings, this dessert features a crunchy chocolate cookie crust topped with layers of rich vanilla pudding, sweetened cream cheese, and a hint of playful orange vegan gelatin. Each spoonful offers a delightful blend of flavors that will impress both kids and adults alike. Elevate your spooky celebrations with this eye-catching treat that’s as fun to make as it is to eat!

Ingredients

Scale
  • 36 chocolate sandwich cookies
  • 6 tablespoons melted butter
  • 6 ounces orange vegan gelatin
  • ⅓ cup boiling water
  • 6.8 ounces vanilla instant pudding
  • 2 ½ cups cold milk
  • 8 ounces cream cheese (softened)
  • 1 cup powdered sugar
  • 16 ounces whipped topping
  • Green and purple food coloring
  • Halloween sprinkles

Instructions

  1. Prepare the crust by crushing the cookies in a food processor and mixing with melted butter. Press into the bottom of a 9×13 glass baking dish.
  2. In a small bowl, dissolve orange vegan gelatin in boiling water. In another bowl, whisk vanilla pudding mix with cold milk until smooth, then mix in the dissolved gelatin.
  3. For the cream cheese layer, beat softened cream cheese and powdered sugar until smooth, then fold in whipped topping and add food coloring to reach desired shade.
  4. Layer the cream cheese mixture over the crust, followed by the gelatin-pudding mixture, and top with green whipped topping mixed with food coloring.
  5. Finish with Halloween sprinkles and refrigerate for at least 4 hours before serving.

Nutrition

Find it online: https://sweetdreamskitchen.com/halloween-lush/