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Hanky Panky Appetizers

Hanky Panky Appetizers
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Hanky Panky Appetizers are the ultimate cheesy and savory bites that will undoubtedly impress your guests at any gathering! These easy-to-make treats combine ground beef and flavorful seasonings with gooey cheese, all served on crisp rye bread. Perfect for game nights, parties, or casual get-togethers, they cater to a variety of tastes and preferences. Not only are they quick to prepare, but they also offer endless customization options, ensuring that everyone can enjoy a delicious snack that hits the spot. Whether you serve them as is or with various dipping sauces, these appetizers will be a hit at your next event!

Ingredients

Scale
  • 1 lb ground beef
  • 1 lb ground turkey sausage
  • 1 lb Velveeta cheese
  • 1 teaspoon Worcestershire sauce
  • 1 teaspoon oregano
  • ½ teaspoon garlic salt
  • ½ teaspoon salt
  • 1 loaf party rye bread
  • Optional: Chopped parsley for garnish

Instructions

  1. In a large skillet over medium heat, cook the ground beef and turkey sausage until browned.
  2. While the meat cooks, cube the Velveeta cheese.
  3. Once the meat is cooked through, drain excess grease and add the cubed Velveeta to the skillet. Stir continuously until melted.
  4. Mix in Worcestershire sauce, oregano, garlic salt, and regular salt.
  5. Preheat your broiler to high and prepare a baking sheet with slices of rye bread.
  6. Scoop about two tablespoons of the cheese and meat mixture onto each slice of rye bread.
  7. Broil for 2–3 minutes or bake at 350°F for 15–18 minutes until hot and bubbly.
  8. Garnish with parsley if desired before serving warm.

Nutrition

Find it online: https://sweetdreamskitchen.com/hanky-panky-appetizers/