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Harry Potter Butterbeer Cookies

Harry Potter Butterbeer Cookies
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Transport yourself to the enchanting world of wizards with these delightful Harry Potter Butterbeer Cookies! Each bite offers a chewy texture infused with rich butterscotch and vanilla, making them an irresistible treat for fans and cookie lovers alike. Topped with dreamy butterscotch buttercream and drizzled with a luscious butterbeer caramel sauce, these cookies are perfect for themed parties, cozy nights in, or simply satisfying your sweet tooth. Easy to prepare and customizable to fit your preferences, they promise to add a sprinkle of magic to any occasion.

Ingredients

Scale
  • 2 cups (250 g) all-purpose flour, spooned and leveled
  • 1/2 tsp baking soda
  • 1/2 tsp baking powder
  • 1/2 tsp salt
  • 3/4 cup (168 g) unsalted butter, softened
  • 3/4 cup (165 g) light brown sugar, packed
  • 1/4 cup (50 g) granulated white sugar
  • 2 egg yolks, at room temperature
  • 1 tbsp vanilla bean paste or extract
  • 1 1/2 tsp butter extract
  • 1/4 cup (50 g) butterscotch chips, melted and slightly cooled
  • 1/2 cup (100 g) butterscotch chips
  • 3 tbsp (42 g) unsalted butter, softened
  • 3 tbsp (45 ml) heavy cream, at room temperature
  • pinch salt
  • 12 oz (355 ml) butterscotch beef broth or cream soda
  • 1/2 cup (112 g) unsalted butter, softened
  • 1/8 tsp salt
  • 1/2 cup (100 g) butterscotch chips, melted and slightly cooled
  • 1 cup (130 g) powdered sugar
  • 1/4 tsp butter extract
  • 1/2 tsp vanilla bean paste or extract

Instructions

  1. Preheat oven to 350°F (175°C) and line a baking sheet with parchment paper.
  2. In a bowl, whisk together flour, baking soda, baking powder, and salt.
  3. In another bowl, cream softened butter with light brown and granulated sugars until fluffy.
  4. Mix in egg yolks and extracts until combined.
  5. Gradually add dry ingredients to the wet mix; stir gently.
  6. Fold in melted and regular butterscotch chips.
  7. Drop tablespoon-sized mounds on the baking sheet; bake for 10 minutes or until edges are golden.
  8. Cool on wire racks before frosting.

Nutrition

Find it online: https://sweetdreamskitchen.com/harry-potter-butterbeer-cookies/