Puff Pastry Brie Bites
Indulge in the delightful world of Puff Pastry Brie Bites, a crowd-pleasing appetizer that brings together flaky pastry and creamy brie cheese topped with your favorite jam. Perfect for any gathering, these bite-sized treats are not only easy to prepare but can be made up to three days in advance for stress-free entertaining. With just ten minutes of prep time and endless flavor combinations, they are sure to impress your guests.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: Approximately 32 servings 1x
- Category: Appetizer
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 2 sheets puff pastry, thawed (17.3 oz package)
- ⅓ cup chopped pecans
- 8 oz Brie cheese
- ½ cup jam (any variety)
- Fresh thyme for garnish
Instructions
- Preheat your oven to 350°F (175°C).
- Roll out the thawed puff pastry sheets and cut into 16 equal squares. Press these into a greased muffin tin to form cups.
- Slice the Brie into 32 pieces and place one piece in each pastry cup.
- Top each Brie piece with a teaspoon of jam and sprinkle with chopped pecans.
- Bake for about 20 minutes or until golden brown. Garnish with fresh thyme before serving.
Nutrition
- Serving Size: 1 bite (24g)
- Calories: 100
- Sugar: 3g
- Sodium: 90mg
- Fat: 7g
- Saturated Fat: 3g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 6g
- Fiber: <1g
- Protein: 2g
- Cholesterol: 15mg
Find it online: https://sweetdreamskitchen.com/puff-pastry-brie-bites/