Pumpkin Spice Latte Cheesecake Bites
Indulge in the delightful Pumpkin Spice Latte Cheesecake Bites, a perfect treat for any gathering or cozy fall day. These creamy, bite-sized desserts are infused with the warm spices of autumn and a hint of coffee flavor, making them an irresistible addition to your dessert table. With a simple preparation process and minimal ingredients, these cheesecake bites are as enjoyable to make as they are to eat. Perfectly portioned and visually appealing, they are guaranteed to impress your guests at Halloween parties, tailgates, or family get-togethers. Enjoy the rich flavors of pumpkin spice and coffee in every delicious bite!
- Prep Time: 20 minutes
- Cook Time: 19 minutes
- Total Time: 39 minutes
- Yield: Approximately 24 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: Autumn-inspired
Ingredients
Scale
- 3/4 cup vanilla wafer crumbs (about 20 cookies)
- 2 tablespoons melted butter
- 8 ounces cream cheese
- 1/4 cup sugar
- 1 tablespoon Greek yogurt
- 1/2 teaspoon vanilla extract
- 1/2 cup pumpkin puree
- 1 teaspoon pumpkin pie spice + extra for garnish
- 1 tablespoon flour
- 1 egg
- 1/2 cup heavy whipping cream
- 2 tablespoons powdered sugar
- 1 teaspoon instant coffee granules
- 24 chocolate covered coffee beans
Instructions
- Preheat your oven to 350°F and line a mini muffin tin with cupcake liners.
- In a mixing bowl, combine vanilla wafer crumbs and melted butter; press into each liner.
- Beat cream cheese and sugar until creamy in another bowl; mix in Greek yogurt, vanilla extract, pumpkin puree, pumpkin pie spice, flour, and egg until smooth.
- Spoon cheesecake filling into liners and bake for 18-19 minutes. Let cool in the pan for about 10 minutes before transferring to a wire rack to cool completely.
- Whip heavy cream with powdered sugar and instant coffee until stiff peaks form; pipe onto cooled cheesecake bites.
- Garnish with additional pumpkin pie spice and chocolate-covered coffee beans.
Nutrition
- Serving Size: 1 cheesecake bite (30g)
- Calories: 90
- Sugar: 6g
- Sodium: 45mg
- Fat: 6g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 0g
- Protein: 2g
- Cholesterol: 25mg