Raspberry Crumble Cookies (Costco Copycat)
Indulge in the delightful taste of Raspberry Crumble Cookies (Costco Copycat). These irresistible treats feature a buttery shortbread base filled with sweet raspberry jam and topped with a crumbly layer, creating the perfect balance of flavors. Ideal for any occasion, from cozy afternoons to festive gatherings, these cookies are sure to impress friends and family alike. With their easy preparation and customizable options, you can enjoy these mouthwatering cookies any time you crave a delectable dessert.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
- Yield: Approximately 12 cookies 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 cup unsalted butter (softened)
- ⅓ cup powdered sugar
- ¼ cup granulated sugar
- 2 ¼ cups all-purpose flour
- ½ cup seedless raspberry jam
- 1 teaspoon vanilla extract
- 1 teaspoon almond extract
- ¼ teaspoon kosher salt
Instructions
- Preheat your oven to 350℉ and prepare a jumbo muffin pan by greasing it lightly.
- In a mixing bowl, cream together the softened butter, powdered sugar, granulated sugar, vanilla extract, and almond extract until light and fluffy.
- Gradually mix in the flour and salt until just combined—avoid overmixing.
- Scoop about ¼ cup of dough into each muffin well, pressing it into the bottom and slightly up the sides. Reserve some dough for topping.
- Spoon raspberry jam into each cookie base, then sprinkle with reserved crumble topping.
- Bake for 18 to 22 minutes or until golden brown on top. Let cool completely before removing from the pan.
Nutrition
- Serving Size: 1 cookie (45g)
- Calories: 210
- Sugar: 10g
- Sodium: 50mg
- Fat: 12g
- Saturated Fat: 7g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 35mg