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Savory Breakfast Pop-Tarts

Savory Breakfast Pop-Tarts
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Savory Breakfast Pop-Tarts are a delightful twist on traditional pastries, perfect for busy mornings or relaxed weekend brunches. These homemade treats feature a flaky pie crust filled with fluffy scrambled eggs, savory turkey, and melty cheese. They offer a satisfying combination of flavors and textures that will quickly become a staple in your breakfast routine. Whether enjoyed fresh from the oven or reheated for convenience later, Savory Breakfast Pop-Tarts are sure to please the whole family. Customize your filling with your favorite cheeses or add fresh herbs for an extra burst of flavor. Enjoy them with fresh fruits or zesty dipping sauces for a complete meal!

Ingredients

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  • 2 sheets refrigerated pie crusts
  • 4 large eggs
  • 4 slices cooked turkey, chopped
  • 1/2 cup shredded cheddar cheese
  • 2 tablespoons milk
  • 1/4 teaspoon salt
  • 1/4 teaspoon black pepper
  • 1 tablespoon chopped chives (optional)

Instructions

  1. Preheat your oven to 375°F (190°C) and line a baking sheet with parchment paper.
  2. In a bowl, whisk together 2 eggs, milk, salt, and pepper. Scramble the mixture in a non-stick skillet over medium heat until just set.
  3. Roll out the pie crusts and cut into 8 rectangles; place four on the prepared baking sheet.
  4. Divide the scrambled eggs, chopped turkey, and cheddar cheese among the rectangles, leaving a border for sealing.
  5. Top each filled rectangle with another piece of dough and seal the edges with a fork. Brush the tops with beaten egg.
  6. Bake for 22-25 minutes until golden brown. Garnish with chives if desired.

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Find it online: https://sweetdreamskitchen.com/savory-breakfast-pop-tarts/