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Texas Roadhouse Seasoned Rice

Texas Roadhouse Seasoned Rice
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Get ready to impress your family and friends with this delicious Texas Roadhouse Seasoned Rice, a delightful copycat recipe that captures the bold flavors of the restaurant favorite right in your kitchen! This buttery, aromatic rice is infused with a harmonious blend of spices including paprika and garlic powder, creating an explosion of flavor in every bite. In just 30 minutes, you can whip up this versatile side dish that pairs beautifully with grilled chicken, beef stir-fry, or roasted vegetables. Perfect for weeknight dinners or special occasions, this seasoned rice is sure to become a staple in your meal rotation.

Ingredients

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  • 2 cups uncooked long-grain white rice
  • 1/2 cup butter
  • 1 medium onion, diced
  • 2 tablespoons paprika
  • 1 tablespoon garlic powder
  • 1/2 teaspoon red pepper flakes
  • 4 1/2 cups chicken stock/broth
  • 1/4 cup low sodium soy sauce
  • 1 cup finely chopped fresh parsley (or 2 tbsp dried)
  • Salt and pepper to taste

Instructions

  1. Rinse the rice under cold water until it runs mostly clear; drain.
  2. In a large skillet over medium heat, melt the butter. Add the washed rice and sauté for about 5-7 minutes until lightly browned.
  3. Stir in the diced onion, paprika, garlic powder, red pepper flakes, and cayenne pepper (if using). Cook for another 2-3 minutes until fragrant.
  4. Add the chicken stock/broth and soy sauce; bring to a boil. Reduce heat to low, cover, and simmer for 20-25 minutes until tender and liquid is absorbed.
  5. Turn off heat and let sit for 5 minutes before fluffing with fresh parsley. Season with salt and pepper to taste.

Nutrition

Find it online: https://sweetdreamskitchen.com/texas-roadhouse-seasoned-rice/