Tomato Burrata Salad
Indulge in the vibrant and fresh flavors of this Tomato Burrata Salad, a delightful twist on the classic caprese that is perfect for summer gatherings or a quick weeknight meal. Featuring juicy heirloom tomatoes, creamy burrata cheese, and aromatic basil, this salad not only impresses with its stunning presentation but also satisfies your taste buds. It’s an ideal choice for picnics, barbecues, or simply enjoying at home. With minimal preparation time and nutrient-rich ingredients, you can create a dish that is both healthy and visually appealing.
- Prep Time: 15 minutes
- Cook Time: N/A
- Total Time: 0 hours
- Yield: Serves approximately 6 people 1x
- Category: Salad
- Method: No cooking required
- Cuisine: Italian
Ingredients
Scale
- 4 medium heirloom tomatoes (about 1 lb)
- 25 fresh basil leaves
- 4.4 ounces burrata cheese (consider using 2 balls)
- Flaky sea salt (to taste)
- Freshly ground black pepper
- 1/4 cup extra virgin olive oil
- 2 tbsp aged balsamic vinegar
Instructions
- Slice the heirloom tomatoes into rounds about 1/4″ thick and arrange them on a large serving platter.
- Evenly sprinkle fresh basil leaves over the sliced tomatoes.
- Using a serrated knife, slice the burrata cheese ball into bite-sized pieces and lay them atop the tomatoes.
- Season with flaky sea salt and freshly ground black pepper. Drizzle with extra virgin olive oil and aged balsamic vinegar.
- Serve immediately to enjoy the freshness of the ingredients.
Nutrition
- Serving Size: Approximately 1/6 of salad (about 150g)
- Calories: 180
- Sugar: 3g
- Sodium: 120mg
- Fat: 16g
- Saturated Fat: 5g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 9g
- Fiber: 2g
- Protein: 5g
- Cholesterol: 20mg
Find it online: https://sweetdreamskitchen.com/tomato-burrata-salad/