Two Ingredient Cottage Cheese Tots

Two Ingredient Cottage Cheese Tots

These Two Ingredient Cottage Cheese Tots are a delightful snack that combines simplicity and flavor. Perfect for gatherings, movie nights, or just a quick bite at home, these tots are crispy on the outside and soft on the inside. With just two main ingredients, they are easy to prepare and make for a nutritious option everyone will love.

Why You’ll Love This Recipe

  • Quick and Easy: With a prep time of only 10 minutes, these tots fit perfectly into any busy schedule.
  • Nutritious Snack: Packed with protein from cottage cheese, they provide energy without excess calories.
  • Crispy Texture: Baked to golden perfection, each bite offers a satisfying crunch that pairs well with your favorite dips.
  • Versatile: Customize your tots by adding herbs or spices for extra flavor or serve them with various sauces.
  • Kid-Friendly: A fun shape and delicious taste make these tots appealing to kids and adults alike.

Tools and Preparation

To create the perfect cottage cheese tots, you’ll need some basic kitchen tools. Having the right equipment makes the preparation smooth and enjoyable.

Essential Tools and Equipment

  • Baking sheet
  • Parchment paper or cooking spray
  • Mixing bowl
  • Spoon or spatula

Importance of Each Tool

  • Baking sheet: Provides an even surface for baking, ensuring your tots cook uniformly.
  • Parchment paper: Prevents sticking and makes cleanup a breeze.
  • Mixing bowl: Allows you to combine ingredients thoroughly without mess.

Ingredients

These simple cottage cheese tots are golden, crispy, and packed with flavor! A fun, nutritious snack that’s perfect for dipping and sharing with friends and family.

For the Tots

  • 2 cups cottage cheese
  • 1 and 1/2 cups panko breadcrumbs (or gluten-free breadcrumbs if needed)

How to Make Two Ingredient Cottage Cheese Tots

Step 1: Preheat the Oven

Preheat your oven to 400°F (200°C). Line a baking sheet with parchment paper or coat it lightly with cooking spray to prevent sticking.

Step 2: Mix Ingredients

In a large bowl, combine the cottage cheese and panko breadcrumbs. Mix well until the ingredients are fully combined. If the mixture seems too wet, add more breadcrumbs until firm enough to shape.

Step 3: Shape the Tots

Scoop about 1 tablespoon of the mixture. Shape it into a tot using your hands. Place each tot on the prepared baking sheet. Repeat until all mixture is used.

Step 4: Bake the Tots

Place the baking sheet in the preheated oven. Bake for 25-30 minutes until golden brown and crispy. Flip them halfway through cooking for even browning.

Step 5: Cool and Serve

Once baked, remove the tots from the oven. Allow them to cool for a few minutes before serving. Enjoy your delicious homemade Two Ingredient Cottage Cheese Tots!

How to Serve Two Ingredient Cottage Cheese Tots

These cottage cheese tots are versatile and can be served in various ways to enhance their flavor and enjoyment. Whether you prefer classic dips or vibrant accompaniments, the options are endless!

With Dipping Sauces

  • Creamy Ranch – A cool and herbaceous dip that pairs perfectly with the crispy texture of the tots.
  • Zesty Salsa – Fresh tomato salsa adds a burst of flavor and a hint of spice to each bite.
  • Honey Mustard – Sweet and tangy, this sauce complements the savory flavors of the tots beautifully.

As a Side Dish

  • Mixed Green Salad – A light salad adds freshness and balances the richness of the cheese tots.
  • Steamed Veggies – Broccoli, carrots, or green beans provide a nutritious side that complements the dish well.

In a Snack Platter

  • Cheese Cubes – Add a variety of cheeses for a delightful contrast in textures and flavors.
  • Fresh Fruit Slices – Apples or grapes provide sweetness that pairs nicely with savory bites.

How to Perfect Two Ingredient Cottage Cheese Tots

To create the best cottage cheese tots, some simple tips can help you achieve perfect results every time. Follow these suggestions for crispy, delicious bites.

  • Adjust Breadcrumb Amount – If the mixture feels too wet, add more breadcrumbs until it holds shape well.
  • Ensure Even Baking – Flip the tots halfway through baking for uniform crispiness on all sides.
  • Use Fresh Ingredients – Fresh cottage cheese will enhance flavor and texture compared to older products.
  • Experiment with Seasonings – Feel free to add garlic powder, onion powder, or herbs for extra flavor in your mixture.

Best Side Dishes for Two Ingredient Cottage Cheese Tots

Pairing your cottage cheese tots with tasty side dishes enhances your meal experience. Here are some great options to consider.

  1. Garlic Bread – Crispy slices of garlic bread complement the creamy texture of the tots.
  2. Coleslaw – A crunchy coleslaw offers a refreshing contrast and adds color to your plate.
  3. Roasted Potatoes – Seasoned and baked potatoes provide hearty satisfaction alongside the lighter tots.
  4. Quinoa Salad – A protein-packed quinoa salad brings nutrition and flavor balance to your meal.
  5. Cucumber Salad – Refreshing cucumber salad with vinaigrette is light and pairs wonderfully with cheesy snacks.
  6. Vegetable Stir-Fry – Quick-stir-fried veggies add color, crunch, and nutrients to round out your dish.

Common Mistakes to Avoid

Making Two Ingredient Cottage Cheese Tots can be fun, but a few common mistakes can hinder your results. Here are some tips to ensure your tots turn out perfectly every time.

  • Inadequate Mixing: Not mixing the cottage cheese and breadcrumbs thoroughly can lead to uneven texture. Ensure you combine them well for consistent shapes.

  • Wrong Oven Temperature: Baking at the incorrect temperature can result in soggy or burnt tots. Always preheat your oven to 400°F (200°C) before baking.

  • Skipping the Parchment Paper: Placing tots directly on the baking sheet may cause sticking. Use parchment paper or a cooking spray to prevent this issue.

  • Not Flipping Midway: Forgetting to flip the tots halfway through baking can lead to uneven crispiness. Make sure to turn them for an even golden color.

  • Using Wet Ingredients: Adding too much moisture can make shaping difficult. Adjust with more breadcrumbs if the mixture feels too wet to form into tots.

Two

Storage & Reheating Instructions

Refrigerator Storage

  • Store leftover tots in an airtight container.
  • They will stay fresh for up to 3 days in the refrigerator.

Freezing Two Ingredient Cottage Cheese Tots

  • Place cooled tots in a single layer on a baking sheet until frozen.
  • Transfer them to a freezer-safe bag or container, where they can last for up to 2 months.

Reheating Two Ingredient Cottage Cheese Tots

  • Oven: Preheat your oven to 350°F (175°C) and bake for about 10-15 minutes until heated through.
  • Microwave: Heat on high for 1-2 minutes, but note that this method may make them less crispy.
  • Stovetop: For a quick reheat, place them in a skillet over medium heat for about 5 minutes, flipping occasionally until warm.

Frequently Asked Questions

If you have questions about making Two Ingredient Cottage Cheese Tots, you’re not alone! Here are some frequently asked ones.

Can I use different types of cheese for these tots?

Yes! While cottage cheese is key, you can mix in other cheeses like cheddar or mozzarella for extra flavor. Just remember that this will change the texture slightly.

How do I make these Two Ingredient Cottage Cheese Tots gluten-free?

Simply swap out regular panko breadcrumbs with gluten-free breadcrumbs. This keeps the same delicious crunch while making it suitable for gluten-free diets.

Can I bake these instead of frying?

Absolutely! Baking is actually recommended as it maintains their healthiness while giving them a nice crisp without added oil.

What dipping sauces go well with Cottage Cheese Tots?

These tots pair perfectly with marinara sauce, ranch dressing, or even homemade guacamole for added flavor and fun!

Final Thoughts

Two Ingredient Cottage Cheese Tots are a delightful snack that everyone will love. They are easy to customize with spices or different cheeses based on your taste preferences. Try making these crispy bites today; they’re perfect for sharing or enjoying solo!

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Two Ingredient Cottage Cheese Tots

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Indulge in the delightful crunch of Two Ingredient Cottage Cheese Tots! These bite-sized treats are not only easy to make but also packed with protein, making them an ideal snack for any occasion. Crispy on the outside and soft on the inside, these tots are perfect for movie nights or gatherings with friends and family. Customize them with your favorite herbs and spices or serve them alongside a variety of dipping sauces for an extra flavor boost. With minimal prep time and straightforward instructions, you can whip up this nutritious snack in no time!

  • Author: Olivia Blake
  • Prep Time: 10 minutes
  • Cook Time: 25 minutes
  • Total Time: 35 minutes
  • Yield: Approximately 20 tots 1x
  • Category: Snack
  • Method: Baking
  • Cuisine: American

Ingredients

Scale
  • 2 cups cottage cheese
  • 1 and 1/2 cups panko breadcrumbs (or gluten-free breadcrumbs)

Instructions

  1. Preheat your oven to 400°F (200°C) and line a baking sheet with parchment paper.
  2. In a mixing bowl, combine the cottage cheese and panko breadcrumbs until fully mixed. If too wet, add more breadcrumbs to firm up the mixture.
  3. Scoop about 1 tablespoon of the mixture and shape it into a tot. Place each tot on the prepared baking sheet.
  4. Bake in the preheated oven for 25-30 minutes, flipping halfway through, until golden brown and crispy.
  5. Allow to cool slightly before serving.

Nutrition

  • Serving Size: 1 serving
  • Calories: 50
  • Sugar: 0g
  • Sodium: 150mg
  • Fat: 1g
  • Saturated Fat: 0g
  • Unsaturated Fat: 0.5g
  • Trans Fat: 0g
  • Carbohydrates: 7g
  • Fiber: 0g
  • Protein: 4g
  • Cholesterol: 10mg

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