White Garlic Pizza Sauce
Homemade white garlic pizza sauce is a luscious and creamy alternative to traditional tomato sauces, perfect for enhancing your favorite pizzas or pasta dishes. With its rich garlic flavor and smooth consistency, it’s an easy way to elevate any meal. In just 10 minutes, you can create this versatile sauce that’s free from preservatives and made with simple ingredients.
- Prep Time: 5 minutes
- Cook Time: 5 minutes
- Total Time: 10 minutes
- Yield: Approximately 4 servings 1x
- Category: Sauce
- Method: Stovetop
- Cuisine: Italian
Ingredients
Scale
- 2 Tb unsalted butter
- 4 cloves garlic (minced)
- 3 Tb all purpose flour
- 1/4 tsp ground black pepper
- 1/4 tsp salt
- 1/4 tsp dried oregano
- 1 C milk
- 1/2 C Parmesan cheese
Instructions
- Melt 2 tablespoons of unsalted butter in a small saucepan over medium heat.
- Add 4 minced garlic cloves and cook for 30 seconds until fragrant.
- Whisk in 3 tablespoons of flour, 1/4 teaspoon ground black pepper, 1/4 teaspoon salt, and 1/4 teaspoon dried oregano.
- Gradually pour in 1 cup of milk while whisking continuously until combined.
- Cook, whisking occasionally, until the mixture thickens to your desired consistency.
- Remove from heat and stir in 1/2 cup of grated Parmesan cheese until smooth.
- Use immediately or store in the refrigerator for later use.
Nutrition
- Serving Size: 1/4 cup (60g)
- Calories: 120
- Sugar: 3g
- Sodium: 210mg
- Fat: 8g
- Saturated Fat: 5g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 0g
- Protein: 4g
- Cholesterol: 20mg
Find it online: https://sweetdreamskitchen.com/white-garlic-pizza-sauce/