White Lasagna Soup – sweet dreams kitchen

This White Lasagna Soup is a comforting twist on the classic pasta bake, transforming familiar flavors into a warm, hearty bowl. Perfect for chilly evenings or as a satisfying meal any day of the week, this soup combines tender chicken, rich creaminess, and savory vegetables. It’s not only delicious but also easy to prepare, making it a favorite for busy families and cozy gatherings alike.

Why You’ll Love This Recipe

Quick to Prepare: With just 40 minutes from start to finish, this soup is perfect for busy weeknights.
Rich in Flavor: The combination of Italian seasoning and sun-dried tomatoes brings a delicious depth to each bowl.
Versatile Ingredients: You can customize the veggies or pasta to your liking, ensuring it suits everyone’s taste.
Creamy Texture: The addition of half-and-half creates a luxurious mouthfeel that makes this soup feel indulgent.
Comforting Dish: A warm bowl of this White Lasagna Soup is like a hug in a bowl; it’s satisfying and nourishing.

Tools and Preparation

To make your cooking process smooth and enjoyable, having the right tools on hand is essential. Here are some must-have items for preparing this White Lasagna Soup.

Essential Tools and Equipment

Large Dutch oven or soup pot
Wooden spoon
Cutting board
Sharp knife
Small bowl for mixing

Importance of Each Tool

Large Dutch oven or soup pot: This allows for even cooking and ample space for all your ingredients.
Wooden spoon: Ideal for stirring without scratching your pots, ensuring everything mixes well.
Cutting board & Sharp knife: Essential for efficiently chopping vegetables and preparing ingredients.

Ingredients

This White Lasagna Soup is your favorite pasta bake in soup form! It’s rich, creamy, and packed with tender chicken, veggies, and cheese!

For the Base

2 tablespoons unsalted butter
1 medium onion (finely chopped)
3 cloves garlic (finely minced)
2 teaspoons Italian seasoning
1 teaspoon salt
¼ teaspoon pepper
⅛ teaspoon red chili flakes
3 cups low-sodium chicken broth

For the Chicken & Veggies

2 boneless skinless chicken breasts (about 1 lb)
¼ cup sun-dried tomatoes (chopped)
1 cup fresh spinach (roughly chopped)

For Creaminess

2 cups dry short pasta or broken lasagna noodles
1 cup half-and-half
2 tablespoons cornstarch

For Garnish

Ricotta cheese
Parmesan cheese
Shredded mozzarella cheese

How to Make White Lasagna Soup

Step 1: Melt the Butter

Melt the butter in a large Dutch oven or soup pot over medium heat until bubbly.

Step 2: Cook Onion and Garlic

Add the onion and cook, stirring frequently until they begin to brown, about 3 to 4 minutes. Then stir in the garlic along with Italian seasoning, salt, pepper, and chili flakes. Cook for an additional minute until fragrant.

Step 3: Simmer with Broth

Pour in the chicken broth. Add the uncooked chicken breasts and chopped sun-dried tomatoes. Increase heat to medium-high until it reaches a simmer. Cover and reduce heat to medium-low; cook for 12 to 15 minutes until chicken is cooked through (internal temperature should reach 165°F).

Step 4: Cook Pasta Separately

Meanwhile, bring a large pot of salted water to boil. Cook the short pasta according to package directions until al dente. Drain and set aside.

Step 5: Shred Chicken

Once cooked, remove chicken from the soup pot. Use two forks to shred it into bite-sized pieces.

Step 6: Thicken Soup

In a small bowl, whisk together half-and-half and cornstarch until smooth. Stir this mixture into the soup and cook for an additional 1 to 2 minutes until slightly thickened.

Step 7: Combine Ingredients

Stir in the shredded chicken back into the pot along with cooked pasta and roughly chopped spinach. Heat through until spinach is wilted.

Step 8: Serve

Taste your White Lasagna Soup and adjust seasonings if needed. Serve hot with garnishes of ricotta cheese, Parmesan cheese, or shredded mozzarella as desired.

Enjoy your delightful bowl of White Lasagna Soup!

How to Serve White Lasagna Soup

White Lasagna Soup is a comforting dish that can be enjoyed in various ways. Whether you’re hosting a gathering or having a cozy night in, these serving suggestions will elevate your soup experience.

With Fresh Bread

Crusty Baguette: Serve with slices of warm, crusty baguette for dipping.
Garlic Breadsticks: Pair with cheesy garlic breadsticks for added flavor.

Topped with Cheese

Shredded Mozzarella: Sprinkle freshly shredded mozzarella on top for a melty finish.
Grated Parmesan: Add grated Parmesan cheese for a savory touch.

Accompanied by Salad

Caesar Salad: A classic Caesar salad complements the creamy soup perfectly.
Spinach Salad: A fresh spinach salad with vinaigrette balances the richness of the soup.

Finished with Fresh Herbs

Chopped Basil: Garnish with fresh basil leaves for an aromatic touch.
Parsley Sprinkles: Add chopped parsley for color and freshness.

How to Perfect White Lasagna Soup

To create a deliciously rich and creamy White Lasagna Soup, consider these helpful tips.

Use Quality Broth: Start with low-sodium chicken broth for better control over seasoning.
Cook Pasta Al Dente: Ensure pasta is cooked al dente as it will continue to soften in the soup.
Add Spinach Last: Stir in spinach just before serving to keep it vibrant and tender.
Experiment with Cheeses: Mix different cheeses like ricotta or Fontina for varied flavors.
Adjust Spice Levels: Tailor the amount of red chili flakes to your heat preference.

Best Side Dishes for White Lasagna Soup

Pairing side dishes with White Lasagna Soup enhances your meal. Here are some great options:

Garlic Knots: Soft, buttery knots brushed with garlic and herbs make a delightful addition.
Caprese Salad: Fresh mozzarella, tomatoes, and basil drizzled with balsamic glaze offer a refreshing contrast.
Roasted Vegetables: A mix of seasonal vegetables roasted until caramelized adds depth to your meal.
Cheesy Polenta: Creamy polenta topped with cheese provides a comforting side that matches well.
Bruschetta: Toasted bread topped with diced tomatoes, garlic, and basil creates a light appetizer.
Stuffed Peppers: Colorful bell peppers stuffed with quinoa or rice complement the soup’s flavors beautifully.

Common Mistakes to Avoid

Making White Lasagna Soup can be a delightful experience, but avoiding common mistakes ensures the best result.

Using the wrong pasta type – Opting for long pasta instead of short or broken lasagna noodles can lead to uneven texture. Stick with dry, short pasta for better results.
Skipping seasoning adjustments – Not tasting the soup before serving can result in bland flavors. Always taste and adjust salt, pepper, and spices as needed.
Overcooking the chicken – Cooking chicken too long can make it dry and tough. Monitor cooking time closely and shred when it’s just done.
Not thickening properly – Forgetting to whisk cornstarch into half-and-half can cause clumps. Ensure you mix thoroughly before adding it to the soup.
Neglecting fresh ingredients – Using stale or wilted spinach will affect flavor and presentation. Always use fresh spinach for vibrant color and taste.

Storage & Reheating Instructions

Refrigerator Storage

Store in an airtight container.
Keep for up to 3-4 days in the fridge.

Freezing White Lasagna Soup

Use freezer-safe containers or heavy-duty bags.
Can be frozen for up to 3 months.

Reheating White Lasagna Soup

Oven – Preheat to 350°F (175°C) and heat in an oven-safe dish until warmed through, about 20-30 minutes.
Microwave – Place in a microwave-safe bowl, cover loosely, and heat for 2-3 minutes, stirring halfway through.
Stovetop – Heat over medium heat in a pot, stirring occasionally until warmed through.

Frequently Asked Questions

Here are some common questions about preparing and enjoying White Lasagna Soup.

What is White Lasagna Soup?

White Lasagna Soup is a creamy blend of chicken, pasta, cheese, and vegetables that captures the essence of traditional lasagna but in a comforting soup form.

How can I customize my White Lasagna Soup?

You can add different vegetables like zucchini or bell peppers. Experiment with different types of cheese or use ground turkey instead of chicken for a twist.

Can I make White Lasagna Soup ahead of time?

Yes! You can prepare it ahead of time. Just store it in the refrigerator for up to four days or freeze it for later enjoyment.

Is White Lasagna Soup healthy?

This soup is packed with protein from chicken and nutrients from spinach. Adjusting cream quantities can help lighten it further if desired.

Final Thoughts

This White Lasagna Soup is not only rich and creamy but also versatile. You can easily customize it with various ingredients based on your preferences. Give this comforting recipe a try—you’ll love how easy it is to make and how delicious it tastes!